Global food demand scenarios for the 21st century
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Date
2015
Volume
10
Issue
11
Journal
Series Titel
Book Title
Publisher
San Francisco, CA : Public Library of Science (PLoS)
Link to publishers version
Abstract
Description
Keywords
calorie, developing country, lowest income group
Citation
Bodirsky, B. L., Rolinski, S., Biewald, A., Weindl, I., Popp, A., & Lotze-Campen, H. (2015). Global food demand scenarios for the 21st century. 10(11). https://doi.org//10.1371/journal.pone.0139201
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License
CC BY 4.0 Unported