Climate analogues suggest limited potential for intensification of production on current croplands under climate change
dc.bibliographicCitation.firstPage | 12608 | eng |
dc.bibliographicCitation.lastPage | 1720 | eng |
dc.bibliographicCitation.volume | 7 | eng |
dc.contributor.author | Pugh, T.A.M. | |
dc.contributor.author | Müller, C. | |
dc.contributor.author | Elliott, J. | |
dc.contributor.author | Deryng, D. | |
dc.contributor.author | Folberth, C. | |
dc.contributor.author | Olin, S. | |
dc.contributor.author | Schmid, E. | |
dc.contributor.author | Arneth, A. | |
dc.date.accessioned | 2020-07-29T16:11:09Z | |
dc.date.available | 2020-07-29T16:11:09Z | |
dc.date.issued | 2016 | |
dc.description.version | publishedVersion | eng |
dc.identifier.uri | https://oa.tib.eu/renate/handle/123456789/5179 | |
dc.identifier.uri | https://doi.org/10.34657/3808 | |
dc.language.iso | eng | eng |
dc.publisher | London : Nature Publishing Group | eng |
dc.relation.doi | https://doi.org/10.1038/ncomms12608 | |
dc.relation.ispartofseries | Nature Communications 7 (2016) | eng |
dc.relation.issn | 2041-1723 | |
dc.rights.license | CC BY 4.0 Unported | eng |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | eng |
dc.subject | bakery product | eng |
dc.subject | climate change | eng |
dc.subject | cropland | eng |
dc.subject | food industry | eng |
dc.subject | growth rate | eng |
dc.subject | harvest | eng |
dc.subject | maize | eng |
dc.subject | model | eng |
dc.subject | nonhuman | eng |
dc.subject | wheat | eng |
dc.subject | Triticum aestivum | eng |
dc.subject | Zea mays | eng |
dc.subject.ddc | 360 | eng |
dc.title | Climate analogues suggest limited potential for intensification of production on current croplands under climate change | eng |
dc.type | article | eng |
dc.type | Text | eng |
dcterms.bibliographicCitation.journalTitle | Nature Communications | eng |
tib.accessRights | openAccess | eng |
wgl.contributor | PIK | eng |
wgl.subject | Landwirtschaft | eng |
wgl.type | Zeitschriftenartikel | eng |
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