Recent advances in d-lactic acid production from renewable resources: Case studies on agro-industrial waste streams

dc.bibliographicCitation.firstPage293eng
dc.bibliographicCitation.issue3eng
dc.bibliographicCitation.journalTitleFood Technology and Biotechnologyeng
dc.bibliographicCitation.lastPage304eng
dc.bibliographicCitation.volume57eng
dc.contributor.authorAlexandri, Maria
dc.contributor.authorSchneider, Roland
dc.contributor.authorMehlmann, Kerstin
dc.contributor.authorVenus, Joachim
dc.date.accessioned2021-07-22T09:50:47Z
dc.date.available2021-07-22T09:50:47Z
dc.date.issued2019
dc.description.abstractThe production of biodegradable polymers as alternatives to petroleum-based plastics has gained significant attention in the past years. To this end, polylactic acid (PLA) constitutes a promising alternative, finding various applications from food packaging to pharmaceuticals. Recent studies have shown that d-lactic acid plays a vital role in the production of heat-resistant PLA. At the same time, the utilization of renewable resources is imperative in order to decrease the production cost. This review aims to provide a synopsis of the current state of the art regarding d-lactic acid production via fermentation, focusing on the exploitation of waste and byproduct streams. An overview of potential downstream separation schemes is also given. Additionally, three case studies are presented and discussed, reporting the obtained results utilizing acid whey, coffee mucilage and hydrolysate from rice husks as alternative feedstocks for d-lactic acid production. © 2019, University of Zagreb.eng
dc.description.versionpublishedVersioneng
dc.identifier.urihttps://oa.tib.eu/renate/handle/123456789/6308
dc.identifier.urihttps://doi.org/10.34657/5355
dc.language.isoengeng
dc.publisherZagreb : Faculty of Food Technology and Biotechnology, University of Zagrebeng
dc.relation.doihttps://doi.org/10.17113/ftb.57.03.19.6023
dc.relation.essn1334-2606
dc.relation.issn1330-9862
dc.rights.licenseCC BY-NC 4.0 Unportedeng
dc.rights.urihttps://creativecommons.org/licenses/by-nc/4.0/eng
dc.subject.ddc630eng
dc.subject.ddc640eng
dc.subject.ddc660eng
dc.subject.otherd-lactic acideng
dc.subject.otherDownstreameng
dc.subject.otherMicrobial fermentationseng
dc.subject.otherPolylactic acideng
dc.subject.otherRenewable resourceseng
dc.titleRecent advances in d-lactic acid production from renewable resources: Case studies on agro-industrial waste streamseng
dc.typeArticleeng
dc.typeTexteng
tib.accessRightsopenAccesseng
wgl.contributorATBeng
wgl.subjectBiowissensschaften/Biologieeng
wgl.typeZeitschriftenartikeleng
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