Impact of chars and readily available carbon on soil microbial respiration and microbial community composition in a dynamic incubation experiment

Abstract

The carbonisation of biomass and organic residues is discussed as an opportunity to store stabilised carbon compounds in soil and to reduce mineralisation and the emission of CO2. In this study, pyrolysis char (600 °C, 30 min) and hydrothermal carbonisation char (HTC char; 210 °C, 23 bar, 8 h), both derived from maize silage, were investigated in a short-term incubation experiment of soil mixtures with or without readily available carbon (glucose) in order to reveal impacts on soil microbial respiration and community composition. In contrast to pyrolysis char, the addition of HTC char increased respiration and enhanced the growth of fungi. The addition of glucose to soil-char mixtures containing either pyrolysis or HTC char induced an additional increase of respiration, but was 35% and 39% lower compared to soil-glucose mixtures, respectively, providing evidence for a negative priming effect. No significant difference was observed comparing the soil mixtures containing pyrolysis char + glucose and HTC char + glucose. The addition of glucose stimulated the growth of most microbial taxa under study, especially of Actinobacteria at the expense of fungi. Adding pyrolysis or HTC char to soil induced a decline of all microbial taxa but did not modify the microbial community structure significantly. Addition of pyrolysis or HTC char in combination with glucose however, increased the abundance of Actinobacteria and reduced the relative abundance of Acidobacteria and Betaproteobacteria while fungi were further increased in case of HTC char. We conclude that both chars hold the potential to bring about specific impacts on soil microbial activities and microbial community structure, and that they may compensate the variations induced by the addition of readily available carbon.