Carbon consumption of developing fruit and the fruit bearing capacity of individual RoHo 3615 and Pinova apple trees

dc.bibliographicCitation.firstPage409eng
dc.bibliographicCitation.issue4eng
dc.bibliographicCitation.journalTitleInternational Agrophysicseng
dc.bibliographicCitation.lastPage423eng
dc.bibliographicCitation.volume34eng
dc.contributor.authorPenzel, Martin
dc.contributor.authorLakso, Alan Neil
dc.contributor.authorTsoulias, Nikos
dc.contributor.authorZude-Sasse, Manuela
dc.date.accessioned2021-07-23T06:00:16Z
dc.date.available2021-07-23T06:00:16Z
dc.date.issued2020
dc.description.abstractThis paper describes an approach to estimate the photosynthetic capacity and derive the optimum fruit number for each individual tree, in order to achieve a defined fruit size, which is named as the fruit bearing capacity of the tree. The estimation of fruit bearing capacity was carried out considering the total leaf area per tree as measured with a 2-D LiDAR laser scanner, LALiDAR, and key carbon-related variables of the trees including leaf gas exchange, fruit growth and respiration, in two commercial apple orchards. The range between minLALiDAR and maxLALiDAR was found to be 2.4 m on Pinova and 4.3 m on RoHo 3615 at fully developed canopy. The daily C requirement of the growing fruit and the associated leaf area demand, necessary to meet the average daily fruit C requirements showed seasonal variation, with maximum values in the middle of the growing period. The estimated fruit bearing capacity ranged from 33-95 fruit tree-1 and 45-121 fruit tree-1 on the trees of Pinova and RoHo 3615, respectively. This finding demonstrates sub-optimal crop load at harvest time in both orchards, above or below the fruit bearing capacity for individual trees. In conclusion, the LiDAR measurements of the leaf area combined with a carbon balance model allows for the estimation of fruit bearing capacity for individual trees for precise crop load management. © 2020 Polish Academy of Sciences. All rights reserved.eng
dc.description.versionpublishedVersioneng
dc.identifier.urihttps://oa.tib.eu/renate/handle/123456789/6321
dc.identifier.urihttps://doi.org/10.34657/5368
dc.language.isoengeng
dc.publisherLublin : IA PASeng
dc.relation.doihttps://doi.org/10.31545/INTAGR/127540
dc.relation.essn2300-8725
dc.relation.essn0236-8722
dc.rights.licenseCC BY-NC-ND 4.0 Unportedeng
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/eng
dc.subject.ddc630eng
dc.subject.ddc640eng
dc.subject.otherFruit growth rateeng
dc.subject.otherFruit respirationeng
dc.subject.otherLeaf areaeng
dc.subject.otherLiDAReng
dc.subject.otherPrecision horticultureeng
dc.titleCarbon consumption of developing fruit and the fruit bearing capacity of individual RoHo 3615 and Pinova apple treeseng
dc.typeArticleeng
dc.typeTexteng
tib.accessRightsopenAccesseng
wgl.contributorATBeng
wgl.subjectLandwirtschafteng
wgl.typeZeitschriftenartikeleng
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