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search.filters.applied.f.access: openAccess × Author: Ashraf, Hadeed × Author: Sultan, Muhammad × Author: Zhou, Yuguang × End date: 2024 × Start date: 2020 × Type: Article × Version: publishedVersion × WGL Institute: ATB ×

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    Investigating Applicability of Evaporative Cooling Systems for Thermal Comfort of Poultry Birds in Pakistan
    (Basel : MDPI, 2020) Raza, Hafiz M.U.; Ashraf, Hadeed; Shahzad, Khawar; Sultan, Muhammad; Miyazaki, Takahiko; Usman, Muhammad; Shamshiri, Redmond R.; Zhou, Yuguang; Ahmad, Riaz
    In the 21st century, the poultry sector is a vital concern for the developing economies including Pakistan. The summer conditions of the city of Multan (Pakistan) are not comfortable for poultry birds. Conventionally, swamp coolers are used in the poultry sheds/houses of the city, which are not efficient enough, whereas compressor-based systems are not economical. Therefore, this study is aimed to explore a low-cost air-conditioning (AC) option from the viewpoint of heat stress in poultry birds. In this regard, the study investigates the applicability of three evaporative cooling (EC) options, i.e., direct EC (DEC), indirect EC (IEC), and Maisotsenko-cycle EC (MEC). Performance of the EC systems is investigated using wet-bulb effectiveness (WBE) for the climatic conditions of Multan. Heat stress is investigated as a function of poultry weight. Thermal comfort of the poultry birds is calculated in terms of temperature-humidity index (THI) corresponding to the ambient and output conditions. The heat production from the poultry birds is calculated using the Pederson model (available in the literature) at various temperatures. The results indicate a maximum temperature gradient of 10.2 °C (MEC system), 9 °C (DEC system), and 6.5 °C (IEC systems) is achieved. However, in the monsoon/rainfall season, the performance of the EC systems is significantly reduced due to higher relative humidity in ambient air.
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    Effect of 1-Methyl Cyclopropane and Modified Atmosphere Packaging on the Storage of Okra (Abelmoschus esculentus L.) : Theory and Experiments
    (Basel : MDPI, 2020) Kanwal, Rabia; Ashraf, Hadeed; Sultan, Muhammad; Babu, Irrum; Yasmin, Zarina; Nadeem, Muhammad; Asghar, Muhammad; Shamshiri, Redmond R.; Ibrahim, Sobhy M.; Ahmad, Nisar; Imran, Muhammad A.; Zhou, Yuguang; Ahmad, Riaz
    Okra possesses a short shelf-life which limits its marketability, thereby, the present study investigates the individual and combined effect of 1-methylcyclopropene (1-MCP) and modified atmosphere packaging (MAP) on the postharvest storage life of okra. The treated/ untreated okra samples were stored at ambient (i.e., 27 °C) and low (i.e., 7 °C) temperatures for eight and 20 days, respectively. Results revealed that the 1-MCP and/or MAP treatment successfully inhibited fruit softening, reduction in mucilage viscosity, and color degradation (hue angle, ∆E, and BI) in the product resulting in a longer period of shelf-life. However, MAP with or without 1-MCP was more effective to reduce weight loss in okra stored at both ambient and cold storage conditions. Additionally, ascorbic acid and total antioxidants were also retained in 1-MCP with MAP during cold storage. The 1-MCP in combination with MAP effectively suppressed respiration rate and ethylene production for four days and eight days at 27 °C and 7 °C temperature conditions, respectively. According to the results, relatively less chilling injury stress also resulted when 1-MCP combined with MAP. The combined treatment of okra pods with 1-MCP and MAP maintained the visual quality of the product in terms of overall acceptability for four days at 20 °C and 20 days at 7 °C.