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Solvent effects on catalytic activity and selectivity in amine-catalyzed D-fructose isomerization

2022, Drabo, Peter, Fischer, Matthias, Emondts, Meike, Hamm, Jegor, Engelke, Mats, Simonis, Marc, Qi, Long, Scott, Susannah L., Palkovits, Regina, Delidovich, Irina

Rational catalyst design and optimal solvent selection are key to advancing biorefining. Here, we explored the organocatalytic isomerization of D-fructose to a valuable rare monosaccharide, D-allulose, as a function of solvent. The isomerization of D-fructose to D-allulose competes with its isomerization to D-glucose and sugar degradation. In both water and DMF, the catalytic activity of amines towards D-fructose is correlated with their basicity. Solvents impact the selectivity significantly by altering the tautomeric distribution of D-fructose. Our results suggest that the furanose tautomer of D-fructose is isomerized to D-allulose, and the fractional abundance of this tautomer increases as follows: water < MeOH < DMF ≈ DMSO. Reaction rates are also higher in aprotic than in protic solvents. The best D-allulose yield, 14 %, was obtained in DMF with 1,5,7-triazabicyclo[4.4.0]dec-5-ene (TBD) as the catalyst. The reaction kinetics and mechanism were explored using operando NMR spectroscopy.