5 results
Search Results
Now showing 1 - 5 of 5
- ItemKey determinants of global land-use projections([London] : Nature Publishing Group UK, 2019) Stehfest, Elke; van Zeist, Willem-Jan; Valin, Hugo; Havlik, Petr; Popp, Alexander; Kyle, Page; Tabeau, Andrzej; Mason-D’Croz, Daniel; Hasegawa, Tomoko; Bodirsky, Benjamin L.; Calvin, Katherine; Doelman, Jonathan C.; Fujimori, Shinichiro; Humpenöder, Florian; Lotze-Campen, Hermann; van Meijl, Hans; Wiebe, KeithLand use is at the core of various sustainable development goals. Long-term climate foresight studies have structured their recent analyses around five socio-economic pathways (SSPs), with consistent storylines of future macroeconomic and societal developments; however, model quantification of these scenarios shows substantial heterogeneity in land-use projections. Here we build on a recently developed sensitivity approach to identify how future land use depends on six distinct socio-economic drivers (population, wealth, consumption preferences, agricultural productivity, land-use regulation, and trade) and their interactions. Spread across models arises mostly from diverging sensitivities to long-term drivers and from various representations of land-use regulation and trade, calling for reconciliation efforts and more empirical research. Most influential determinants for future cropland and pasture extent are population and agricultural efficiency. Furthermore, land-use regulation and consumption changes can play a key role in reducing both land use and food-security risks, and need to be central elements in sustainable development strategies.
- ItemEstimating global land system impacts of timber plantations using MAgPIE 4.3.5(Katlenburg-Lindau : Copernicus, 2021) Mishra, Abhijeet; Humpenoeder, Florian; Dietrich, Jan Philipp; Bodirsky, Benjamin Leon; Sohngen, Brent; Reyer, Christopher P. O.; Lotze-Campen, Hermann; Popp, AlexanderOut of 1150 Mha (million hectares) of forest designated primarily for production purposes in 2020, plantations accounted for 11 % (131 Mha) of this area and fulfilled more than 33 % of the global industrial roundwood demand. However, adding additional timber plantations to meet increasing timber demand intensifies competition for scarce land resources between different land uses such as food, feed, livestock and timber production. Despite the significance of plantations with respect to roundwood production, their importance in meeting the long-term timber demand and the implications of plantation expansion for overall land-use dynamics have not been studied in detail, in particular regarding the competition for land between agriculture and forestry in existing land-use models. This paper describes the extension of the modular, open-source land system Model of Agricultural Production and its Impact on the Environment (MAgPIE) using a detailed representation of forest land, timber production and timber demand dynamics. These extensions allow for a better understanding of the land-use dynamics (including competition for land) and the associated land-use change emissions of timber production. We show that the spatial cropland patterns differ when timber production is accounted for, indicating that timber plantations compete with cropland for the same scarce land resources. When plantations are established on cropland, it causes cropland expansion and deforestation elsewhere. Using the exogenous extrapolation of historical roundwood production from plantations, future timber demand and plantation rotation lengths, we model the future spatial expansion of forest plantations. As a result of increasing timber demand, we show a 177 % increase in plantation area by the end of the century (+171 Mha in 1995–2100). We also observe (in our model results) that the increasing demand for timber amplifies the scarcity of land, which is indicated by shifting agricultural land-use patterns and increasing yields from cropland compared with a case without forestry. Through the inclusion of new forest plantation and natural forest dynamics, our estimates of land-related CO2 emissions better match with observed data, in particular the gross land-use change emissions and carbon uptake (via regrowth), reflecting higher deforestation with the expansion of managed land and timber production as well as higher regrowth in natural forests and plantations.
- ItemLand-use futures in the shared socio-economic pathways(Amsterdam [u.a.] : Elsevier, 2017) Popp, Alexander; Calvin, Katherine; Fujimori, Shinichiro; Havlik, Petr; Humpenöder, Florian; Stehfest, Elke; Bodirsky, Benjamin Leon; Dietrich, Jan Philipp; Doelmann, Jonathan C.; Gusti, Mykola; Hasegawa, Tomoko; Kyle, Page; Obersteiner, Michael; Tabeau, Andrzej; Takahashi, Kiyoshi; Valin, Hugo; Waldhoff, Stephanie; Weindl, Isabelle; Wise, Marshall; Kriegler, Elmar; Lotze-Campen, Hermann; Fricko, Oliver; Riahi, Keywan; Vuuren, Detlef P. vanIn the future, the land system will be facing new intersecting challenges. While food demand, especially for resource-intensive livestock based commodities, is expected to increase, the terrestrial system has large potentials for climate change mitigation through improved agricultural management, providing biomass for bioenergy, and conserving or even enhancing carbon stocks of ecosystems. However, uncertainties in future socio-economic land use drivers may result in very different land-use dynamics and consequences for land-based ecosystem services. This is the first study with a systematic interpretation of the Shared Socio-Economic Pathways (SSPs) in terms of possible land-use changes and their consequences for the agricultural system, food provision and prices as well as greenhouse gas emissions. Therefore, five alternative Integrated Assessment Models with distinctive land-use modules have been used for the translation of the SSP narratives into quantitative projections. The model results reflect the general storylines of the SSPs and indicate a broad range of potential land-use futures with global agricultural land of 4900 mio ha in 2005 decreasing by 743 mio ha until 2100 at the lower (SSP1) and increasing by 1080 mio ha (SSP3) at the upper end. Greenhouse gas emissions from land use and land use change, as a direct outcome of these diverse land-use dynamics, and agricultural production systems differ strongly across SSPs (e.g. cumulative land use change emissions between 2005 and 2100 range from −54 to 402 Gt CO2). The inclusion of land-based mitigation efforts, particularly those in the most ambitious mitigation scenarios, further broadens the range of potential land futures and can strongly affect greenhouse gas dynamics and food prices. In general, it can be concluded that low demand for agricultural commodities, rapid growth in agricultural productivity and globalized trade, all most pronounced in a SSP1 world, have the potential to enhance the extent of natural ecosystems, lead to lowest greenhouse gas emissions from the land system and decrease food prices over time. The SSP-based land use pathways presented in this paper aim at supporting future climate research and provide the basis for further regional integrated assessments, biodiversity research and climate impact analysis. © 2016 The Authors
- ItemPeatland protection and restoration are key for climate change mitigation(Bristol : IOP Publ., 2020) Humpenöder, Florian; Karstens, Kristine; Lotze-Campen, Hermann; Leifeld, Jens; Menichetti, Lorenzo; Barthelmes, Alexandra; Popp, AlexanderPeatlands cover only about 3% the global land area, but store about twice as much carbon as global forest biomass. If intact peatlands are drained for agriculture or other human uses, peat oxidation can result in considerable CO2 emissions and other greenhouse gases (GHG) for decades or even centuries. Despite their importance, emissions from degraded peatlands have so far not been included explicitly in mitigation pathways compatible with the Paris Agreement. Such pathways include land-demanding mitigation options like bioenergy or afforestation with substantial consequences for the land system. Therefore, besides GHG emissions owing to the historic conversion of intact peatlands, the increased demand for land in current mitigation pathways could result in drainage of presently intact peatlands, e.g. for bioenergy production. Here, we present the first quantitative model-based projections of future peatland dynamics and associated GHG emissions in the context of a 2 °C mitigation pathway. Our spatially explicit land-use modelling approach with global coverage simultaneously accounts for future food demand, based on population and income projections, and land-based mitigation measures. Without dedicated peatland policy and even in the case of peatland protection, our results indicate that the land system would remain a net source of CO2 throughout the 21st century. This result is in contrast to the outcome of current mitigation pathways, in which the land system turns into a net carbon sink by 2100. However, our results indicate that it is possible to reconcile land use and GHG emissions in mitigation pathways through a peatland protection and restoration policy. According to our results, the land system would turn into a global net carbon sink by 2100, as projected by current mitigation pathways, if about 60% of present-day degraded peatlands would be rewetted in the coming decades, next to the protection of intact peatlands.
- ItemThe ongoing nutrition transition thwarts long-term targets for food security, public health and environmental protection([London] : Macmillan Publishers Limited, part of Springer Nature, 2020) Bodirsky, Benjamin Leon; Dietrich, Jan Philipp; Martinelli, Eleonora; Stenstad, Antonia; Pradhan, Prajal; Gabrysch, Sabine; Mishra, Abhijeet; Weindl, Isabelle; Le Mouël, Chantal; Rolinski, Susanne; Baumstark, Lavinia; Wang, Xiaoxi; Waid, Jillian L.; Lotze-Campen, Hermann; Popp, AlexanderThe nutrition transition transforms food systems globally and shapes public health and environmental change. Here we provide a global forward-looking assessment of a continued nutrition transition and its interlinked symptoms in respect to food consumption. These symptoms range from underweight and unbalanced diets to obesity, food waste and environmental pressure. We find that by 2050, 45% (39–52%) of the world population will be overweight and 16% (13–20%) obese, compared to 29% and 9% in 2010 respectively. The prevalence of underweight approximately halves but absolute numbers stagnate at 0.4–0.7 billion. Aligned, dietary composition shifts towards animal-source foods and empty calories, while the consumption of vegetables, fruits and nuts increases insufficiently. Population growth, ageing, increasing body mass and more wasteful consumption patterns are jointly pushing global food demand from 30 to 45 (43–47) Exajoules. Our comprehensive open dataset and model provides the interfaces necessary for integrated studies of global health, food systems, and environmental change. Achieving zero hunger, healthy diets, and a food demand compatible with environmental boundaries necessitates a coordinated redirection of the nutrition transition. Reducing household waste, animal-source foods, and overweight could synergistically address multiple symptoms at once, while eliminating underweight would not substantially increase food demand.