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Afforestation to mitigate climate change: Impacts on food prices under consideration of albedo effects
Ambitious climate targets, such as the 2 °C target, are likely to require the removal of carbon dioxide from the atmosphere. Afforestation is one such mitigation option but could, through the competition for land, also lead to food prices hikes. In addition, afforestation often decreases land-surface albedo and the amount of short-wave radiation reflected back to space, which results in a warming effect. In particular in the boreal zone, such biophysical warming effects following from afforestation are estimated to offset the cooling effect from carbon sequestration. We assessed the food price response of afforestation, and considered the albedo effect with scenarios in which afforestation was restricted to certain latitudinal zones. In our study, afforestation was incentivized by a globally uniform reward for carbon uptake in the terrestrial biosphere. This resulted in large-scale afforestation (2580 Mha globally) and substantial carbon sequestration (860 GtCO2) up to the end of the century. However, it was also associated with an increase in food prices of about 80% by 2050 and a more than fourfold increase by 2100. When afforestation was restricted to the tropics the food price response was substantially reduced, while still almost 60% cumulative carbon sequestration was achieved. In the medium term, the increase in prices was then lower than the increase in income underlying our scenario projections. Moreover, our results indicate that more liberalised trade in agricultural commodities could buffer the food price increases following from afforestation in tropical regions..
Global consequences of afforestation and bioenergy cultivation on ecosystem service indicators
Land management for carbon storage is discussed as being indispensable for climate change mitigation because of its large potential to remove carbon dioxide from the atmosphere, and to avoid further emissions from deforestation. However, the acceptance and feasibility of land-based mitigation projects depends on potential side effects on other important ecosystem functions and their services. Here, we use projections of future land use and land cover for different land-based mitigation options from two land-use models (IMAGE and MAgPIE) and evaluate their effects with a global dynamic vegetation model (LPJ-GUESS). In the land-use models, carbon removal was achieved either via growth of bioenergy crops combined with carbon capture and storage, via avoided deforestation and afforestation, or via a combination of both. We compare these scenarios to a reference scenario without land-based mitigation and analyse the LPJ-GUESS simulations with the aim of assessing synergies and trade-offs across a range of ecosystem service indicators: carbon storage, surface albedo, evapotranspiration, water runoff, crop production, nitrogen loss, and emissions of biogenic volatile organic compounds. In our mitigation simulations cumulative carbon storage by year 2099 ranged between 55 and 89 GtC. Other ecosystem service indicators were influenced heterogeneously both positively and negatively, with large variability across regions and land-use scenarios. Avoided deforestation and afforestation led to an increase in evapotranspiration and enhanced emissions of biogenic volatile organic compounds, and to a decrease in albedo, runoff, and nitrogen loss. Crop production could also decrease in the afforestation scenarios as a result of reduced crop area, especially for MAgPIE land-use patterns, if assumed increases in crop yields cannot be realized. Bioenergy-based climate change mitigation was projected to affect less area globally than in the forest expansion scenarios, and resulted in less pronounced changes in most ecosystem service indicators than forest-based mitigation, but included a possible decrease in nitrogen loss, crop production, and biogenic volatile organic compounds emissions.