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Now showing 1 - 5 of 5
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    Humic Substance Photosensitized Degradation of Phthalate Esters Characterized by 2H and 13C Isotope Fractionation
    (Columbus, Ohio : American Chemical Society, 2023) Min, Ning; Yao, Jun; Li, Hao; Chen, Zhihui; Pang, Wancheng; Zhu, Junjie; Kümmel, Steffen; Schaefer, Thomas; Herrmann, Hartmut; Richnow, Hans Hermann
    The photosensitized transformation of organic chemicals is an important degradation mechanism in natural surface waters, aerosols, and water films on surfaces. Dissolved organic matter including humic-like substances (HS), acting as photosensitizers that participate in electron transfer reactions, can generate a variety of reactive species, such as OH radicals and excited triplet-state HS (3HS*), which promote the degradation of organic compounds. We use phthalate esters, which are important contaminants found in wastewaters, landfills, soils, rivers, lakes, groundwaters, and mine tailings. We use phthalate esters as probes to study the reactivity of HS irradiated with artificial sunlight. Phthalate esters with different side-chain lengths were used as probes for elucidation of reaction mechanisms using 2H and 13C isotope fractionation. Reference experiments with the artificial photosensitizers 4,5,6,7-tetrachloro-2′,4′,5′,7′-tetraiodofluorescein (Rose Bengal), 3-methoxy-acetophenone (3-MAP), and 4-methoxybenzaldehyde (4-MBA) yielded characteristic fractionation factors (−4 ± 1, −4 ± 2, and −4 ± 1‰ for 2H; 0.7 ± 0.2, 1.0 ± 0.4, and 0.8 ± 0.2‰ for 13C), allowing interpretation of reaction mechanisms of humic substances with phthalate esters. The correlation of 2H and 13C fractions can be used diagnostically to determine photosensitized reactions in the environment and to differentiate among biodegradation, hydrolysis, and photosensitized HS reaction.
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    Food Surplus and Its Climate Burdens
    (Columbus, Ohio : American Chemical Society, 2016) Hiç, Ceren; Pradhan, Prajal; Rybski, Diego; Kropp, Jürgen P.
    Avoiding food loss and waste may counteract the increasing food demand and reduce greenhouse gas (GHG) emissions from the agricultural sector. This is crucial because of limited options available to increase food production. In the year 2010, food availability was 20% higher than was required on a global scale. Thus, a more sustainable food production and adjusted consumption would have positive environmental effects. This study provides a systematic approach to estimate consumer level food waste on a country scale and globally, based on food availability and requirements. The food requirement estimation considers demographic development, body weights, and physical activity levels. Surplus between food availability and requirements of a given country is considered as food waste. The global food requirement changed from 2,300 kcal/cap/day to 2,400 kcal/cap/day during the last 50 years, while food surplus grew from 310 kcal/cap/day to 510 kcal/cap/day. Similarly, GHG emissions related to the food surplus increased from 130 Mt CO2eq/yr to 530 Mt CO2eq/yr, an increase of more than 300%. Moreover, the global food surplus may increase up to 850 kcal/cap/day, while the total food requirement will increase only by 2%–20% by 2050. Consequently, GHG emissions associated with the food waste may also increase tremendously to 1.9–2.5 Gt CO2eq/yr.
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    Unravelling New Processes at Interfaces: Photochemical Isoprene Production at the Sea Surface
    (Columbus, Ohio : American Chemical Society, 2015) Ciuraru, Raluca; Fine, Ludovic; van Pinxteren, Manuela; D’Anna, Barbara; Herrmann, Hartmut; George, Christian
    Isoprene is an important reactive gas that is produced mainly in terrestrial ecosystems but is also produced in marine ecosystems. In the marine environment, isoprene is produced in the seawater by various biological processes. Here, we show that photosensitized reactions involving the sea-surface microlayer lead to the production of significant amounts of isoprene. It is suggested that H-abstraction processes are initiated by photochemically excited dissolved organic matter which will the degrade fatty acids acting as surfactants. This chemical interfacial processing may represent a significant abiotic source of isoprene in the marine boundary layer.
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    Evolution of Ozone Pollution in China: What Track Will It Follow?
    (Columbus, Ohio : American Chemical Society, 2022) Guo, Jia; Zhang, Xiaoshan; Gao, Yi; Wang, Zhangwei; Zhang, Meigen; Xue, Wenbo; Herrmann, Hartmut; Brasseur, Guy Pierre; Wang, Tao; Wang, Zhe
    Increasing surface ozone (O3) concentrations has emerged as a key air pollution problem in many urban regions worldwide in the last decade. A longstanding major issue in tackling ozone pollution is the identification of the O3 formation regime and its sensitivity to precursor emissions. In this work, we propose a new transformed empirical kinetic modeling approach (EKMA) to diagnose the O3 formation regime using regulatory O3 and NO2 observation datasets, which are easily accessible. We demonstrate that mapping of monitored O3 and NO2 data on the modeled regional O3-NO2 relationship diagram can illustrate the ozone formation regime and historical evolution of O3 precursors of the region. By applying this new approach, we show that for most urban regions of China, the O3 formation is currently associated with a volatile organic compound (VOC)-limited regime, which is located within the zone of daytime-produced O3 (DPO3) to an 8h-NO2 concentration ratio below 8.3 ([DPO3]/[8h-NO2] ≤ 8.3). The ozone production and controlling effects of VOCs and NOx in different cities of China were compared according to their historical O3-NO2 evolution routes. The approach developed herein may have broad application potential for evaluating the efficiency of precursor controls and further mitigating O3 pollution, in particular, for regions where comprehensive photochemical studies are unavailable.
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    High Gas-Phase Methanesulfonic Acid Production in the OH-Initiated Oxidation of Dimethyl Sulfide at Low Temperatures
    (Columbus, Ohio : American Chemical Society, 2022) Shen, Jiali; Scholz, Wiebke; He, Xu-Cheng; Zhou, Putian; Marie, Guillaume; Wang, Mingyi; Marten, Ruby; Surdu, Mihnea; Rörup, Birte; Baalbaki, Rima; Amorim, Antonio; Ataei, Farnoush; Bell, David M.; Bertozzi, Barbara; Brasseur, Zoé; Caudillo, Lucía; Chen, Dexian; Chu, Biwu; Dada, Lubna; Duplissy, Jonathan; Finkenzeller, Henning; Granzin, Manuel; Guida, Roberto; Heinritzi, Martin; Hofbauer, Victoria; Iyer, Siddharth; Kemppainen, Deniz; Kong, Weimeng; Krechmer, Jordan E.; Kürten, Andreas; Lamkaddam, Houssni; Lee, Chuan Ping; Lopez, Brandon; Mahfouz, Naser G. A.; Manninen, Hanna E.; Massabò, Dario; Mauldin, Roy L.; Mentler, Bernhard; Müller, Tatjana; Pfeifer, Joschka; Philippov, Maxim; Piedehierro, Ana A.; Roldin, Pontus; Schobesberger, Siegfried; Simon, Mario; Stolzenburg, Dominik; Tham, Yee Jun; Tomé, António; Umo, Nsikanabasi Silas; Wang, Dongyu; Wang, Yonghong; Weber, Stefan K.; Welti, André; Wollesen de Jonge, Robin; Wu, Yusheng; Zauner-Wieczorek, Marcel; Zust, Felix; Baltensperger, Urs; Curtius, Joachim; Flagan, Richard C.; Hansel, Armin; Möhler, Ottmar; Petäjä, Tuukka; Volkamer, Rainer; Kulmala, Markku; Lehtipalo, Katrianne; Rissanen, Matti; Kirkby, Jasper; El-Haddad, Imad; Bianchi, Federico; Sipilä, Mikko; Donahue, Neil M.; Worsnop, Douglas R.
    Dimethyl sulfide (DMS) influences climate via cloud condensation nuclei (CCN) formation resulting from its oxidation products (mainly methanesulfonic acid, MSA, and sulfuric acid, H2SO4). Despite their importance, accurate prediction of MSA and H2SO4from DMS oxidation remains challenging. With comprehensive experiments carried out in the Cosmics Leaving Outdoor Droplets (CLOUD) chamber at CERN, we show that decreasing the temperature from +25 to -10 °C enhances the gas-phase MSA production by an order of magnitude from OH-initiated DMS oxidation, while H2SO4production is modestly affected. This leads to a gas-phase H2SO4-to-MSA ratio (H2SO4/MSA) smaller than one at low temperatures, consistent with field observations in polar regions. With an updated DMS oxidation mechanism, we find that methanesulfinic acid, CH3S(O)OH, MSIA, forms large amounts of MSA. Overall, our results reveal that MSA yields are a factor of 2-10 higher than those predicted by the widely used Master Chemical Mechanism (MCMv3.3.1), and the NOxeffect is less significant than that of temperature. Our updated mechanism explains the high MSA production rates observed in field observations, especially at low temperatures, thus, substantiating the greater importance of MSA in the natural sulfur cycle and natural CCN formation. Our mechanism will improve the interpretation of present-day and historical gas-phase H2SO4/MSA measurements.