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    The GGCMI Phase 2 experiment: Global gridded crop model simulations under uniform changes in CO2, temperature, water, and nitrogen levels (protocol version 1.0)
    (Katlenburg-Lindau : Copernicus, 2020) Franke, James A.; Müller, Christoph; Elliott, Joshua; Ruane, Alex C.; Jägermeyr, Jonas; Balkovic, Juraj; Ciais, Philippe; Dury, Marie; Falloon, Pete D.; Folberth, Christian; François, Louis; Hank, Tobias; Hoffmann, Munir; Izaurralde, R. Cesar; Jacquemin, Ingrid; Jones, Curtis; Khabarov, Nikolay; Koch, Marian; Li, Michelle; Liu, Wenfeng; Olin, Stefan; Phillips, Meridel; Pugh, Thomas A. M.; Reddy, Ashwan; Wang, Xuhui; Williams, Karina; Zabel, Florian; Moyer, Elisabeth J.
    Concerns about food security under climate change motivate efforts to better understand future changes in crop yields. Process-based crop models, which represent plant physiological and soil processes, are necessary tools for this purpose since they allow representing future climate and management conditions not sampled in the historical record and new locations to which cultivation may shift. However, process-based crop models differ in many critical details, and their responses to different interacting factors remain only poorly understood. The Global Gridded Crop Model Intercomparison (GGCMI) Phase 2 experiment, an activity of the Agricultural Model Intercomparison and Improvement Project (AgMIP), is designed to provide a systematic parameter sweep focused on climate change factors and their interaction with overall soil fertility, to allow both evaluating model behavior and emulating model responses in impact assessment tools. In this paper we describe the GGCMI Phase 2 experimental protocol and its simulation data archive. A total of 12 crop models simulate five crops with systematic uniform perturbations of historical climate, varying CO2, temperature, water supply, and applied nitrogen (“CTWN”) for rainfed and irrigated agriculture, and a second set of simulations represents a type of adaptation by allowing the adjustment of growing season length. We present some crop yield results to illustrate general characteristics of the simulations and potential uses of the GGCMI Phase 2 archive. For example, in cases without adaptation, modeled yields show robust decreases to warmer temperatures in almost all regions, with a nonlinear dependence that means yields in warmer baseline locations have greater temperature sensitivity. Inter-model uncertainty is qualitatively similar across all the four input dimensions but is largest in high-latitude regions where crops may be grown in the future.
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    Global crop yields can be lifted by timely adaptation of growing periods to climate change
    ([London] : Nature Publishing Group UK, 2022) Minoli, Sara; Jägermeyr, Jonas; Asseng, Senthold; Urfels, Anton; Müller, Christoph
    Adaptive management of crop growing periods by adjusting sowing dates and cultivars is one of the central aspects of crop production systems, tightly connected to local climate. However, it is so far underrepresented in crop-model based assessments of yields under climate change. In this study, we integrate models of farmers’ decision making with biophysical crop modeling at the global scale to simulate crop calendars adaptation and its effect on crop yields of maize, rice, sorghum, soybean and wheat. We simulate crop growing periods and yields (1986-2099) under counterfactual management scenarios assuming no adaptation, timely adaptation or delayed adaptation of sowing dates and cultivars. We then compare the counterfactual growing periods and corresponding yields at the end of the century (2080-2099). We find that (i) with adaptation, temperature-driven sowing dates (typical at latitudes >30°N-S) will have larger shifts than precipitation-driven sowing dates (at latitudes <30°N-S); (ii) later-maturing cultivars will be needed, particularly at higher latitudes; (iii) timely adaptation of growing periods would increase actual crop yields by ~12%, reducing climate change negative impacts and enhancing the positive CO2 fertilization effect. Despite remaining uncertainties, crop growing periods adaptation require consideration in climate change impact assessments.
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    Global irrigation contribution to wheat and maize yield
    ([London] : Nature Publishing Group UK, 2021) Wang, Xuhui; Müller, Christoph; Elliot, Joshua; Mueller, Nathaniel D.; Ciais, Philippe; Jägermeyr, Jonas; Gerber, James; Dumas, Patrice; Wang, Chenzhi; Yang, Hui; Li, Laurent; Deryng, Delphine; Folberth, Christian; Liu, Wenfeng; Makowski, David; Olin, Stefan; Pugh, Thomas A. M.; Reddy, Ashwan; Schmid, Erwin; Jeong, Sujong; Zhou, Feng; Piao, Shilong
    Irrigation is the largest sector of human water use and an important option for increasing crop production and reducing drought impacts. However, the potential for irrigation to contribute to global crop yields remains uncertain. Here, we quantify this contribution for wheat and maize at global scale by developing a Bayesian framework integrating empirical estimates and gridded global crop models on new maps of the relative difference between attainable rainfed and irrigated yield (ΔY). At global scale, ΔY is 34 ± 9% for wheat and 22 ± 13% for maize, with large spatial differences driven more by patterns of precipitation than that of evaporative demand. Comparing irrigation demands with renewable water supply, we find 30–47% of contemporary rainfed agriculture of wheat and maize cannot achieve yield gap closure utilizing current river discharge, unless more water diversion projects are set in place, putting into question the potential of irrigation to mitigate climate change impacts.
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    Implementation and Evaluation of Irrigation Techniques in the Community Land Model
    (Fort Collins, Colo. : [Verlag nicht ermittelbar], 2022) Yao, Yi; Vanderkelen, Inne; Lombardozzi, Danica; Swenson, Sean; Lawrence, David; Jägermeyr, Jonas; Grant, Luke; Thiery, Wim
    Several previous studies have highlighted the irrigation-induced impacts on the global and regional water cycle, energy budget, and near-surface climate. While land models are widely used to address this question, the implementations of irrigation in these models vary in complexity. Here, we expand the representation of irrigation in Community Land Model to enable six different irrigation methods. We find that using a combination of irrigation methods, including default, sprinkler, flood and paddy techniques performs best as determined by evaluating the simulated irrigation water withdrawals against observations, and therefore select this combination as the new irrigation scheme. Then, the impact of the new irrigation scheme on surface fluxes is evaluated and detected using single-point simulations. Finally, the global and regional irrigation-induced impacts on surface energy and water fluxes are compared using both the original and the new irrigation scheme. The new irrigation scheme substantially reduces the bias and root-mean-square error of simulated irrigation water withdrawal in the USA and other countries, but considerably overestimates withdrawals in Central China. Results of single-point experiments show that different irrigation methods have different effects on surface fluxes, while the magnitudes are small. At the global scale, the new scheme enlarges the irrigation-induced impacts on water and energy variables relative to the original scheme, with varying magnitudes across regions. Overall, our results suggest that this newly developed scheme is a better tool for simulating irrigation-induced impacts on climate, and highlight the added value of incorporating human water management in Earth system models.
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    Potential impacts of climate change on agriculture and fisheries production in 72 tropical coastal communities
    (London : Nature Publishing Group, 2022) Cinner, Joshua E; Caldwell, Iain R; Thiault, Lauric; Ben, John; Blanchard, Julia L; Coll, Marta; Diedrich, Amy; Eddy, Tyler D; Everett, Jason D; Folberth, Christian; Gascuel, Didier; Guiet, Jerome; Gurney, Georgina G; Heneghan, Ryan F; Jägermeyr, Jonas; Jiddawi, Narriman; Lahari, Rachael; Kuange, John; Liu, Wenfeng; Maury, Olivier; Müller, Christoph; Novaglio, Camilla; Palacios-Abrantes, Juliano; Petrik, Colleen M; Rabearisoa, Ando; Tittensor, Derek P; Wamukota, Andrew; Pollnac, Richard
    Climate change is expected to profoundly affect key food production sectors, including fisheries and agriculture. However, the potential impacts of climate change on these sectors are rarely considered jointly, especially below national scales, which can mask substantial variability in how communities will be affected. Here, we combine socioeconomic surveys of 3,008 households and intersectoral multi-model simulation outputs to conduct a sub-national analysis of the potential impacts of climate change on fisheries and agriculture in 72 coastal communities across five Indo-Pacific countries (Indonesia, Madagascar, Papua New Guinea, Philippines, and Tanzania). Our study reveals three key findings: First, overall potential losses to fisheries are higher than potential losses to agriculture. Second, while most locations (> 2/3) will experience potential losses to both fisheries and agriculture simultaneously, climate change mitigation could reduce the proportion of places facing that double burden. Third, potential impacts are more likely in communities with lower socioeconomic status.
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    Projecting Exposure to Extreme Climate Impact Events Across Six Event Categories and Three Spatial Scales
    (Hoboken, NJ : Wiley-Blackwell, 2020) Lange, Stefan; Volkholz, Jan; Geiger, Tobias; Zhao, Fang; Vega, Iliusi; Veldkamp, Ted; Reyer, Christopher P.O.; Warszawski, Lila; Huber, Veronika; Jägermeyr, Jonas; Schewe, Jacob; Bresch, David N.; Büchner, Matthias; Chang, Jinfeng; Ciais, Philippe; Dury, Marie; Emanuel, Kerry; Folberth, Christian; Gerten, Dieter; Gosling, Simon N.; Grillakis, Manolis; Hanasaki, Naota; Henrot, Alexandra-Jane; Hickler, Thomas; Honda, Yasushi; Ito, Akihiko; Khabarov, Nikolay; Koutroulis, Aristeidis; Liu, Wenfeng; Müller, Christoph; Nishina, Kazuya; Ostberg, Sebastian; Müller Schmied, Hannes; Seneviratne, Sonia I.; Stacke, Tobias; Steinkamp, Jörg; Thiery, Wim; Wada, Yoshihide; Willner, Sven; Yang, Hong; Yoshikawa, Minoru; Yue, Chao; Frieler, Katja
    The extent and impact of climate-related extreme events depend on the underlying meteorological, hydrological, or climatological drivers as well as on human factors such as land use or population density. Here we quantify the pure effect of historical and future climate change on the exposure of land and population to extreme climate impact events using an unprecedentedly large ensemble of harmonized climate impact simulations from the Inter-Sectoral Impact Model Intercomparison Project phase 2b. Our results indicate that global warming has already more than doubled both the global land area and the global population annually exposed to all six categories of extreme events considered: river floods, tropical cyclones, crop failure, wildfires, droughts, and heatwaves. Global warming of 2°C relative to preindustrial conditions is projected to lead to a more than fivefold increase in cross-category aggregate exposure globally. Changes in exposure are unevenly distributed, with tropical and subtropical regions facing larger increases than higher latitudes. The largest increases in overall exposure are projected for the population of South Asia. ©2020. The Authors.
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    Impacts of climate change on global food trade networks
    (Bristol : IOP Publ., 2022) Hedlund, Johanna; Carlsen, Henrik; Croft, Simon; West, Chris; Bodin, Örjan; Stokeld, Emilie; Jägermeyr, Jonas; Müller, Christoph
    Countries’ reliance on global food trade networks implies that regionally different climate change impacts on crop yields will be transmitted across borders. This redistribution constitutes a significant challenge for climate adaptation planning and may affect how countries engage in cooperative action. This paper investigates the long-term (2070-2099) potential impacts of climate change on global food trade networks of three key crops: wheat, rice and maize. We propose a simple network model to project how climate change impacts on crop yields may be translated into changes in trade. Combining trade and climate impact data, our analysis proceeds in three steps. First, we use network community detection to analyse how the concentration of global production in present-day trade communities may become disrupted with climate change impacts. Second, we study how countries may change their network position following climate change impacts. Third, we study the total climate-induced change in production plus import within trade communities. Results indicate that the stability of food trade network structures compared to today differs between crops, and that countries’ maize trade is least stable under climate change impacts. Results also project that threats to global food security may depend on production change in a few major global producers, and whether trade communities can balance production and import loss in some vulnerable countries. Overall, our model contributes a baseline analysis of cross-border climate impacts on food trade networks.
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    Future climate change significantly alters interannual wheat yield variability over half of harvested areas
    (Bristol : IOP Publ., 2021-9-3) Liu, Weihang; Ye, Tao; Jägermeyr, Jonas; Müller, Christoph; Chen, Shuo; Liu, Xiaoyan; Shi, Peijun
    Climate change affects the spatial and temporal distribution of crop yields, which can critically impair food security across scales. A number of previous studies have assessed the impact of climate change on mean crop yield and future food availability, but much less is known about potential future changes in interannual yield variability. Here, we evaluate future changes in relative interannual global wheat yield variability (the coefficient of variation (CV)) at 0.25° spatial resolution for two representative concentration pathways (RCP4.5 and RCP8.5). A multi-model ensemble of crop model emulators based on global process-based models is used to evaluate responses to changes in temperature, precipitation, and CO2. The results indicate that over 60% of harvested areas could experience significant changes in interannual yield variability under a high-emission scenario by the end of the 21st century (2066–2095). About 31% and 44% of harvested areas are projected to undergo significant reductions of relative yield variability under RCP4.5 and RCP8.5, respectively. In turn, wheat yield is projected to become more unstable across 23% (RCP4.5) and 18% (RCP8.5) of global harvested areas—mostly in hot or low fertilizer input regions, including some of the major breadbasket countries. The major driver of increasing yield CV change is the increase in yield standard deviation, whereas declining yield CV is mostly caused by stronger increases in mean yield than in the standard deviation. Changes in temperature are the dominant cause of change in wheat yield CVs, having a greater influence than changes in precipitation in 53% and 72% of global harvested areas by the end of the century under RCP4.5 and RCP8.5, respectively. This research highlights the potential challenges posed by increased yield variability and the need for tailored regional adaptation strategies.
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    The GGCMI Phase 2 emulators: Global gridded crop model responses to changes in CO2, temperature, water, and nitrogen (version 1.0)
    (Katlenburg-Lindau : Copernicus, 2020) Franke, James A.; Müller, Christoph; Elliott, Joshua; Ruane, Alex C.; Jägermeyr, Jonas; Snyder, Abigail; Dury, Marie; Falloon, Pete D.; Folberth, Christian; François, Louis; Hank, Tobias; Izaurralde, R. Cesar; Jacquemin, Ingrid; Jones, Curtis; Li, Michelle; Liu, Wenfeng; Olin, Stefan; Phillips, Meridel; Pugh, Thomas A. M.; Reddy, Ashwan; Williams, Karina; Wang, Ziwei; Zabel, Florian; Moyer, Elisabeth J.
    Statistical emulation allows combining advantageous features of statistical and process-based crop models for understanding the effects of future climate changes on crop yields. We describe here the development of emulators for nine process-based crop models and five crops using output from the Global Gridded Model Intercomparison Project (GGCMI) Phase 2. The GGCMI Phase 2 experiment is designed with the explicit goal of producing a structured training dataset for emulator development that samples across four dimensions relevant to crop yields: Atmospheric carbon dioxide (CO2) concentrations, temperature, water supply, and nitrogen inputs (CTWN). Simulations are run under two different adaptation assumptions: That growing seasons shorten in warmer climates, and that cultivar choice allows growing seasons to remain fixed. The dataset allows emulating the climatological-mean yield response of all models with a simple polynomial in mean growing-season values. Climatological-mean yields are a central metric in climate change impact analysis; we show here that they can be captured without relying on interannual variations. In general, emulation errors are negligible relative to differences across crop models or even across climate model scenarios; errors become significant only in some marginal lands where crops are not currently grown. We demonstrate that the resulting GGCMI emulators can reproduce yields under realistic future climate simulations, even though the GGCMI Phase 2 dataset is constructed with uniform CTWN offsets, suggesting that the effects of changes in temperature and precipitation distributions are small relative to those of changing means. The resulting emulators therefore capture relevant crop model responses in a lightweight, computationally tractable form, providing a tool that can facilitate model comparison, diagnosis of interacting factors affecting yields, and integrated assessment of climate impacts. © 2020 EDP Sciences. All rights reserved.
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    Agriculture's Historic Twin-Challenge Toward Sustainable Water Use and Food Supply for All
    (Lausanne : Frontiers Media, 2020) Jägermeyr, Jonas
    A sustainable and just future, envisioned by the UN's 2030 Agenda for Sustainable Development, puts agricultural systems under a heavy strain. The century-old quandary to provide ever-growing human populations with sufficient food takes on a new dimension with the recognition of environmental limits for agricultural resource use. To highlight challenges and opportunities toward sustainable food security in the twenty first century, this perspective paper provides a historical account of the escalating pressures on agriculture and freshwater resources alike, supported by new quantitative estimates of the ascent of excessive human water use. As the transformation of global farming into sustainable forms is unattainable without a revolution in agricultural water use, water saving and food production potentials are put into perspective with targets outlined by the Sustainable Development Goals (SDGs). The literature body and here-confirmed global estimates of untapped opportunities in farm water management indicate that these measures could sustainably intensify today's farming systems at scale. While rigorous implementation of sustainable water withdrawals (SDG 6.4) might impinge upon 5% of global food production, scaling-up water interventions in rainfed and irrigated systems could over-compensate such losses and further increase global production by 30% compared to the current situation (SDG 2.3). Without relying on future technological fixes, traditional on-farm water and soil management provides key strategies associated with important synergies that needs better integration into agro-ecological landscape approaches. Integrated strategies for sustainable intensification of agriculture within planetary boundaries are a potential way to attain several SDGs, but they are not yet receiving attention from high-level development policies. © Copyright © 2020 Jägermeyr.