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Now showing 1 - 5 of 5
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    Climate impacts on human livelihoods: Where uncertainty matters in projections of water availability
    (München : European Geopyhsical Union, 2014) Lissner, T.K.; Reusser, D.E.; Schewe, J.; Lakes, T.; Kropp, J.P.
    Climate change will have adverse impacts on many different sectors of society, with manifold consequences for human livelihoods and well-being. However, a systematic method to quantify human well-being and livelihoods across sectors is so far unavailable, making it difficult to determine the extent of such impacts. Climate impact analyses are often limited to individual sectors (e.g. food or water) and employ sector-specific target measures, while systematic linkages to general livelihood conditions remain unexplored. Further, recent multi-model assessments have shown that uncertainties in projections of climate impacts deriving from climate and impact models, as well as greenhouse gas scenarios, are substantial, posing an additional challenge in linking climate impacts with livelihood conditions. This article first presents a methodology to consistently measure what is referred to here as AHEAD (Adequate Human livelihood conditions for wEll-being And Development). Based on a trans-disciplinary sample of concepts addressing human well-being and livelihoods, the approach measures the adequacy of conditions of 16 elements. We implement the method at global scale, using results from the Inter-Sectoral Impact Model Intercomparison Project (ISI-MIP) to show how changes in water availability affect the fulfilment of AHEAD at national resolution. In addition, AHEAD allows for the uncertainty of climate and impact model projections to be identified and differentiated. We show how the approach can help to put the substantial inter-model spread into the context of country-specific livelihood conditions by differentiating where the uncertainty about water scarcity is relevant with regard to livelihood conditions – and where it is not. The results indicate that livelihood conditions are compromised by water scarcity in 34 countries. However, more often, AHEAD fulfilment is limited through other elements. The analysis shows that the water-specific uncertainty ranges of the model output are outside relevant thresholds for AHEAD for 65 out of 111 countries, and therefore do not contribute to the overall uncertainty about climate change impacts on livelihoods. In 46 of the countries in the analysis, water-specific uncertainty is relevant to AHEAD. The AHEAD method presented here, together with first results, forms an important step towards making scientific results more applicable for policy decisions.
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    Embodied Greenhouse Gas Emissions in Diets
    (San Francisco, CA : Public Library of Science (PLoS), 2013) Pradhan, P.; Reusser, D.E.; Kropp, J.P.
    Changing food consumption patterns and associated greenhouse gas (GHG) emissions have been a matter of scientific debate for decades. The agricultural sector is one of the major GHG emitters and thus holds a large potential for climate change mitigation through optimal management and dietary changes. We assess this potential, project emissions, and investigate dietary patterns and their changes globally on a per country basis between 1961 and 2007. Sixteen representative and spatially differentiated patterns with a per capita calorie intake ranging from 1,870 to <3,400 kcal/day were derived. Detailed analyses show that low calorie diets are decreasing worldwide, while in parallel diet composition is changing as well: a discernable shift towards more balanced diets in developing countries can be observed and steps towards more meat rich diets as a typical characteristics in developed countries. Low calorie diets which are mainly observable in developing countries show a similar emission burden than moderate and high calorie diets. This can be explained by a less efficient calorie production per unit of GHG emissions in developing countries. Very high calorie diets are common in the developed world and exhibit high total per capita emissions of 3.7-6.1 kg CO2eq./day due to high carbon intensity and high intake of animal products. In case of an unbridled demographic growth and changing dietary patterns the projected emissions from agriculture will approach 20 Gt CO2eq./yr by 2050.
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    Presentation of uncertainties on web platforms for climate change information
    (Amsterdam : Elsevier B.V., 2011) Reusser, D.E.; Wrobel, M.; Nocke, T.; Sterzel, T.; Förster, H.; Kropp, J.P.
    Adaptation to climate change is gaining attention and is very challenging because it requires action at a local scale in response to global problems. At the same time, spatial and temporal uncertainty about climate impacts and effects of adaptation projects is large. Data on climate impacts and adaptation is collected and presented in web-based platforms such as ci:grasp, which is unique in its structuredness and by explicitly linking adaptation projects to the addressed climate impacts. The challenge to find an adequate and readable representation of uncertainty in this context is large and research is just in the initial phase to provide solutions to the problem. Our goal is to present the structure required to address spatial and temporal uncertainty within ci:grasp. We compare existing concepts and representations for uncertainty communication with current practices on web-based platforms. From our review we derive an uncertainty framework for climate information going beyond what is currently present in the web. We make use of a multi-step approach in communicating the uncertainty and a typology of uncertainty distinguishing between epistemic, natural stochastic, and human reflexive uncertainty. While our suggestions are a step forward, much remains to be done.
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    Determining regional limits and sectoral constraints for water use
    (Göttingen : Copernicus GmbH, 2014) Lissner, T.K.; Sullivan, C.A.; Reusser, D.E.; Kropp, J.P.
    Water is an essential input to the majority of human activities. Often, access to sufficient water resources is limited by quality and infrastructure aspects, rather than by resource availability alone, and each activity has different requirements regarding the nature of these aspects. This paper develops an integrated approach to assess the adequacy of water resources for the three major water users: the domestic, agricultural and industrial sectors. Additionally, we include environmental water requirements. We first outline the main determinants of water adequacy for each sector. Subsequently, we present an integrated approach using fuzzy logic, which allows assessing sector-specific as well as overall water adequacy. We implement the approach in two case study settings to exemplify the main features of the approach. Using results from two climate models and two forcing RCPs (representative concentration pathways), as well as population projections, we further assess the impacts of climate change in combination with population growth on the adequacy of water resources. The results provide an important step forward in determining the most relevant factors, impeding adequate access to water, which remains an important challenge in many regions of the world. The methodology allows one to directly identify the factors that are most decisive in determining the adequacy of water in each region, pointing towards the most efficient intervention points to improve conditions. Our findings underline the fact that, in addition to water volumes, water quality is a limitation for all sectors and, especially for the environmental sector, high levels of pollution are a threat to water adequacy.
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    Closing yield gaps: How sustainable can we be?
    (San Francisco, CA : Public Library of Science (PLoS), 2015) Pradhan, P.; Fischer, G.; Van Velthuizen, H.; Reusser, D.E.; Kropp, J.P.