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- ItemImpact of Cultivation and Origin on the Fruit Microbiome of Apples and Blueberries and Implications for the Exposome(Berlin : Springer, 2022) Wicaksono, Wisnu Adi; Buko, Aisa; Kusstatscher, Peter; Cernava, Tomislav; Sinkkonen, Aki; Laitinen, Olli H.; Virtanen, Suvi M.; Hyöty, Heikki; Berg, GabrieleVegetables and fruits are a crucial part of the planetary health diet, directly affecting human health and the gut microbiome. The objective of our study was to understand the variability of the fruit (apple and blueberry) microbiome in the frame of the exposome concept. The study covered two fruit-bearing woody species, apple and blueberry, two countries of origin (Austria and Finland), and two fruit production methods (naturally grown and horticultural). Microbial abundance, diversity, and community structures were significantly different for apples and blueberries and strongly influenced by the growing system (naturally grown or horticultural) and country of origin (Austria or Finland). Our results indicated that bacterial communities are more responsive towards these factors than fungal communities. We found that fruits grown in the wild and within home gardens generally carry a higher microbial diversity, while commercial horticulture homogenized the microbiome independent of the country of origin. This can be explained by horticultural management, including pesticide use and post-harvest treatments. Specific taxonomic indicators were identified for each group, i.e., for horticultural apples: Pseudomonas, Ralstonia, and Stenotrophomonas. Interestingly, Ralstonia was also found to be enriched in horticultural blueberries in comparison to such that were home and wildly grown. Our study showed that the origin of fruits can strongly influence the diversity and composition of their microbiome, which means that we are exposed to different microorganisms by eating fruits from different origins. Thus, the fruit microbiome needs to be considered an important but relatively unexplored external exposomic factor.
- ItemEUROMAT 2019 Symposia on Processing(Berlin : Springer, 2020) Kaban, Ivan; Zervaki, Anna; Sommitsch, Christof; Protsenko, Pavel; Agathopoulos, SimeonThis issue of JMEP contains invited, peer-reviewed papers presented at the European Congress and Exhibition on Advanced Materials and Processes (EUROMAT 2019), held on September 1–5, 2019, in Stockholm, Sweden, in two symposia from the Area C “Processing”: C6 “Joining,” organized by Anna Zervaki (University of Thessaly, Greece), Ivan Kaban (IFW Dresden, Germany), and C. Sommitsch (Technische Universität Graz, Austria) C8 “Interface Design and Modelling, Wetting, and High-Temperature Capillarity,” organized by Pavel Protsenko (M.V. Lomonosov Moscow State University, Russian Federation), Fabrizio Valenza (CNR—ICMATE, Genoa, Italy), and Simeon Agathopoulos (University of Ioannina, Greece) The research works in the field of joining technologies, presented at the C6 symposium, concerned soldering, brazing, diffusion bonding, resistance spot welding, friction stir welding, and riveting techniques. The symposium C8 covered research topics on grain boundary wetting, surface energy of liquid metals and interfacial phenomena, considering fundamental as well as applied issues related to materials joining, and interface design. We wish to thank the authors for the written contributions and acknowledge the reviewers for their careful reading and evaluation of the manuscripts and valuable suggestions to improve the quality of the papers. We are grateful to the editor-in-chief of JMEP, Dr. Rajiv Asthana, and the ASM journal staff, including Mary Anne Fleming, senior content developer; Kate Doman, content developer (journals); and Vincent Katona, production coordinator; for the opportunity to publish the symposia contributions in this issue and for their professional and friendly support during the entire reviewing and publication process. We hope this collection will stimulate fresh thinking and promote further research on joining and interfacial phenomena.
- ItemEffect of scanning strategy on microstructure and mechanical properties of a biocompatible Ti–35Nb–7Zr–5Ta alloy processed by laser-powder bed fusion(Berlin : Springer, 2022) Batalha, Weverson Capute; Batalha, Rodolfo Lisboa; Kosiba, Konrad; Kiminami, Claudio Shyinti; Gargarella, PiterThe influence of scanning strategy (SS) on microstructure and mechanical properties of a Ti–35Nb–7Zr–5Ta alloy processed by laser-powder bed fusion (L-PBF) is investigated for the first time. Three SSs are considered: unidirectional-Y; bi-directional with 79° rotation (R79); and chessboard (CHB). The SSs affect the type and distribution of pores. The highest relative densities and more homogeneous distribution of pores are obtained with R79 and CHB scanning strategies, whereas aligned pores are formed in the unidirectional-Y. The SSs show direct influence on the crystallographic texture with unidirectional-Y strategy showing fiber texture. The R79 strategy results in a weak texture and the CHB scanning strategy forms a randomly oriented heterogeneous grain structure. The lowest Young modulus is obtained with the unidirectional-Y strategy, whereas the R79 strategy results in the highest yield strength. It is shown that the SSs may be used for tuning the microstructure of a beta-Ti alloy in L-PBF.
- ItemRole of Hair Coverage and Sweating for Textile Friction on the Forearm(Berlin : Springer, 2020) Lyu, Jingchun; Özgün, Novaf; Kondziela, David J.; Bennewitz, RolandFriction of textiles on the human forearm is an important factor in comfort sensations of garments. We built an experiment to measure friction for textiles sliding on the forearm under loading conditions which are characteristic for wearing shirts or jackets. The hair coverage of the participants’ forearm was quantified by image analysis of photographs of the arm in the region of contact. Friction results for five standard textiles suggest to treat hair coverage in two classes. Sweating after physical activity leads to an increase of friction by factors of 2 to 5 for participants with less hairy forearms, while an increase by a factor of 1 to 1.7 only was found for participants with more hairy forearms. We introduce a method of wetting the forearm of study participants in a controlled way with water, which results in similar friction as for the sweating forearm after physical activity. The method allows for efficient studies of the role of skin moisture for friction including varying hair coverage of the skin.