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- ItemMilk fatty acids estimated by mid-infrared spectroscopy and milk yield can predict methane emissions in dairy cows(Berlin ; Heidelberg : Springer, 2018-5-2) Engelke, Stefanie W.; Daş, Gürbüz; Derno, Michael; Tuchscherer, Armin; Berg, Werner; Kuhla, Björn; Metges, Cornelia C.Ruminant enteric methane emission contributes to global warming. Although breeding low methane-emitting cows appears to be possible through genetic selection, doing so requires methane emission quantification by using elaborate instrumentation (respiration chambers, SF6 technique, GreenFeed) not feasible on a large scale. It has been suggested that milk fatty acids are promising markers of methane production. We hypothesized that methane emission can be predicted from the milk fatty acid concentrations determined by mid-infrared spectroscopy, and the integration of energy-corrected milk yield would improve the prediction. Therefore, we examined relationships between methane emission of cows measured in respiration chambers and milk fatty acids, predicted by mid-infrared spectroscopy, to derive diet-specific and general prediction equations based on milk fatty acid concentrations alone and with the additional consideration of energy-corrected milk yield. Cows were fed diets differing in forage type and linseed supplementation to generate a large variation in both CH4 emission and milk fatty acids. Depending on the diet, equations derived from regression analysis explained 61 to 96% of variation of methane emission, implying the potential of milk fatty acid data predicted by mid-infrared spectroscopy as novel proxy for direct methane emission measurements. When data from all diets were analyzed collectively, the equation with energy-corrected milk yield (CH4 (L/day) = − 1364 + 9.58 × energy-corrected milk yield + 18.5 × saturated fatty acids + 32.4 × C18:0) showed an improved coefficient of determination of cross-validation R2 CV = 0.72 compared to an equation without energy-corrected milk yield (R2 CV = 0.61). Equations developed for diets supplemented by linseed showed a lower R2 CV as compared to diets without linseed (0.39 to 0.58 vs. 0.50 to 0.91). We demonstrate for the first time that milk fatty acid concentrations predicted by mid-infrared spectroscopy together with energy-corrected milk yield can be used to estimate enteric methane emission in dairy cows. © 2018, The Author(s).
- ItemBiochar research activities and their relation to development and environmental quality. A meta-analysis(Berlin ; Heidelberg : Springer, 2017-6-6) Mehmood, Khalid; Chávez Garcia, Elizabeth; Schirrmann, Michael; Ladd, Brenton; Kammann, Claudia; Wrage-Mönnig, Nicole; Siebe, Christina; Estavillo, Jose M.; Fuertes-Mendizabal, Teresa; Cayuela, Mariluz; Sigua, Gilbert; Spokas, Kurt; Cowie, Annette L.; Novak, Jeff; Ippolito, James A.; Borchard, NilsBiochar is the solid product that results from pyrolysis of organic materials. Its addition to highly weathered soils changes physico-chemical soil properties, improves soil functions and enhances crop yields. Highly weathered soils are typical of humid tropics where agricultural productivity is low and needs to be raised to reduce human hunger and poverty. However, impact of biochar research on scientists, politicians and end-users in poor tropical countries remains unknown; assessing needs and interests on biochar is essential to develop reliable knowledge transfer/translation mechanisms. The aim of this publication is to present results of a meta-analysis conducted to (1) survey global biochar research published between 2010 and 2014 to assess its relation to human development and environmental quality, and (2) deduce, based on the results of this analysis, priorities required to assess and promote the role of biochar in the development of adapted and sustainable agronomic methods. Our main findings reveal for the very first time that: (1) biochar research associated with less developed countries focused on biochar production technologies (26.5 ± 0.7%), then on biochars’ impact on chemical soil properties (18.7 ± 1.2%), and on plant productivity (17.1 ± 2.6%); (2) China dominated biochar research activities among the medium developed countries focusing on biochar production technologies (26.8 ± 0.5%) and on use of biochar as sorbent for organic and inorganic compounds (29.1 ± 0.4%); and (3) the majority of biochar research (69.0±2.9%) was associated with highly developed countries that are able to address a higher diversity of questions. Evidently, less developed countries are eager to improve soil fertility and agricultural productivity, which requires transfer and/or translation of biochar knowledge acquired in highly developed countries. Yet, improving local research capacities and encouraging synergies across scientific disciplines and countries are crucial to foster development of sustainable agronomy in less developed countries. © 2017, The Author(s).
- ItemKey knowledge and data gaps in modelling the influence of CO2 concentration on the terrestrial carbon sink(München : Elsevier, 2016) Pugh, T.A.M.; Müller, C.; Arneth, A.; Haverd, V.; Smith, B.Primary productivity of terrestrial vegetation is expected to increase under the influence of increasing atmospheric carbon dioxide concentrations ([CO2]). Depending on the fate of such additionally fixed carbon, this could lead to an increase in terrestrial carbon storage, and thus a net terrestrial sink of atmospheric carbon. Such a mechanism is generally believed to be the primary global driver behind the observed large net uptake of anthropogenic CO2 emissions by the biosphere. Mechanisms driving CO2 uptake in the Terrestrial Biosphere Models (TBMs) used to attribute and project terrestrial carbon sinks, including that from increased [CO2], remain in large parts unchanged since those models were conceived two decades ago. However, there exists a large body of new data and understanding providing an opportunity to update these models, and directing towards important topics for further research. In this review we highlight recent developments in understanding of the effects of elevated [CO2] on photosynthesis, and in particular on the fate of additionally fixed carbon within the plant with its implications for carbon turnover rates, on the regulation of photosynthesis in response to environmental limitations on in-plant carbon sinks, and on emergent ecosystem responses. We recommend possible avenues for model improvement and identify requirements for better data on core processes relevant to the understanding and modelling of the effect of increasing [CO2] on the global terrestrial carbon sink.
- ItemRaman imaging of changes in the polysaccharides distribution in the cell wall during apple fruit development and senescence(Berlin ; Heidelberg : Springer, 2016) Szymańska-Chargot, Monika; Chylińska, Monika; Pieczywek, Piotr M.; Rösch, Petra; Schmitt, Michael; Popp, Jürgen; Zdunek, ArturMain conclusion Du ring on-tree ripening, the pectin distribution changed from polydispersed in cell wall to cumulated in cell wall corners. During apple storage, the pectin distribution returned to evenly dispersed along the cell wall. The plant cell wall influences the texture properties of fruit tissue for example apples become softer during ripening and postharvest storage. This softening process is believed to be mainly connected with changes in the cell wall composition due to polysaccharides undergoing an enzymatic degradation. These changes in polysaccharides are currently mainly investigated via chemical analysis or monoclonal labeling. Here, we propose the application of Raman microscopy for evaluating the changes in the polysaccharide distribution in the cell wall of apples during both ripening and postharvest storage. The apples were harvested 1 month and 2 weeks before optimal harvest date as well as at the optimal harvest date. The apples harvested at optimal harvest date were stored for 3 months. The Raman maps, as well as the chemical analysis were obtained for each harvest date and after 1, 2 and 3 months of storage, respectively. The analysis of the Raman maps showed that the pectins in the middle lamella and primary cell wall undergo a degradation. The changes in cellulose and hemicellulose were less pronounced. These findings were confirmed by the chemical analysis results. During development changes of pectins from a polydispersed form in the cell walls to a cumulated form in cell wall corners could be observed. In contrast after 3 months of apple storage we could observe an substantial pectin decrease. The obtained results demonstrate that Raman chemical imaging might be a very useful tool for a first identification of compositional changes in plant tissue during their development. The great advantage Raman microspectroscopy offers is the simultaneous localization and identification of polysaccharides within the cell wall and plant tissue.
- ItemVariation in stem mortality rates determines patterns of above-ground biomass in Amazonian forests: implications for dynamic global vegetation models(Hoboken, NJ : Blackwell Publishing Ltd, 2016) Johnson, M.O.; Galbraith, D.; Gloor, M.; De Deurwaerder, H.; Guimberteau, M.; Rammig, A.; Thonicke, K.; Verbeeck, H.; von Randow, C.; Monteagudo, A.; Phillips, O.L.; Brienen, R.J.W.; Feldpausch, T.R.; Lopez Gonzalez, G.; Fauset, S.; Quesada, C.A.; Christoffersen, B.; Ciais, P.; Sampaio, G.; Kruijt, B.; Meir, P.; Moorcroft, P.; Zhang, K.; Alvarez-Davila, E.; Alves de Oliveira, A.; Amaral, I.; Andrade, A.; Aragao, L.E.O.C.; Araujo-Murakami, A.; Arets, E.J.M.M.; Arroyo, L.; Aymard, G.A.; Baraloto, C.; Barroso, J.; Bonal, D.; Boot, R.; Camargo, J.; Chave, J.; Cogollo, A.; Cornejo Valverde, F.; Lola da Costa, A.C.; Di Fiore, A.; Ferreira, L.; Higuchi, N.; Honorio, E.N.; Killeen, T.J.; Laurance, S.G.; Laurance, W.F.; Licona, J.; Lovejoy, T.; Malhi, Y.; Marimon, B.; Marimon, B.H. Jr.; Matos, D.C.L.; Mendoza, C.; Neill, D.A.; Pardo, G.; Peña-Claros, M.; Pitman, N.C.A.; Poorter, L.; Prieto, A.; Ramirez-Angulo, H.; Roopsind, A.; Rudas, A.; Salomao, R.P.; Silveira, M.; Stropp, J.; ter Steege, H.; Terborgh, J.; Thomas, R.; Toledo, M.; Torres-Lezama, A.; van der Heijden, G.M.F.; Vasquez, R.; Guimarães Vieira, I.C.; Vilanova, E.; Vos, V.A.; Baker, T.R.
- ItemForest carbon allocation modelling under climate change(Victoria, BC : Heron, 2019) Merganičová, Katarína; Merganič, Ján; Lehtonen, Aleksi; Vacchiano, Giorgio; Ostrogović Sever, Maša Zorana; Augustynczik, Andrey L. D.; Grote, Rüdiger; Kyselová, Ina; Mäkelä, Annikki; Yousefpour, Rasoul; Krejza, Jan; Collalti, Alessio; Reyer, Christopher P. O.Carbon allocation plays a key role in ecosystem dynamics and plant adaptation to changing environmental conditions. Hence, proper description of this process in vegetation models is crucial for the simulations of the impact of climate change on carbon cycling in forests. Here we review how carbon allocation modelling is currently implemented in 31 contrasting models to identify the main gaps compared with our theoretical and empirical understanding of carbon allocation. A hybrid approach based on combining several principles and/or types of carbon allocation modelling prevailed in the examined models, while physiologically more sophisticated approaches were used less often than empirical ones. The analysis revealed that, although the number of carbon allocation studies over the past 10 years has substantially increased, some background processes are still insufficiently understood and some issues in models are frequently poorly represented, oversimplified or even omitted. Hence, current challenges for carbon allocation modelling in forest ecosystems are (i) to overcome remaining limits in process understanding, particularly regarding the impact of disturbances on carbon allocation, accumulation and utilization of nonstructural carbohydrates, and carbon use by symbionts, and (ii) to implement existing knowledge of carbon allocation into defence, regeneration and improved resource uptake in order to better account for changing environmental conditions. © The Author(s) 2019. Published by Oxford University Press.