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- ItemOptions for optimizing the drying process and reducing dry matter losses in whole-tree storage of poplar from short-rotation coppices in Germany(Basel : MDPI, 2020) Pecenka, Ralf; Lenz, Hannes; Hering, ThomasFor sustainable production of wood in short-rotation coppices and agroforestry systems, it is necessary to optimize the storage processes to achieve low dry matter losses together with low-cost drying. The harvesting of the trees can be carried out very efficiently with modified forage harvesters or tractor-powered mower-chippers. The wood chips produced can be dried naturally at low cost in open-air piles. However, this type of storage is connected with high dry matter losses of up to about one fourth in the course of seven-month storage. Although harvesting whole trees is connected with significantly higher costs, lower dry matter losses are to be expected from storing the trees in piles. Consequently, in this study, the storage and drying behavior of poplar under different German weather conditions and depending on the structure of the storage piles has been examined in detail. After a seven-months storage period, the trees still displayed moisture contents of 41–44% following an initial moisture content of 56% but achieved very low dry matter losses of only 4–7%. Moisture contents of 35–39% could only be achieved in October after a further two-months drying period under favorable weather conditions. All storage piles were built up on approximately 30 cm high support timbers for better ventilation. Additionally, covering the ground with a fleece did not have any influence on the drying behavior, nor did different pile heights. Smaller tree trunk diameters are not only connected with a higher share of bark or ash, but also thinner trunks tend to become damp again more quickly after rainfall. That is why whole-tree storage is suitable above all for medium or longer rotation periods with which, under favorable conditions, the higher harvesting costs can be compensated by a higher wood chip quality and lower storage losses.
- ItemAnalysis of Olive Grove Destruction by Xylella fastidiosa Bacterium on the Land Surface Temperature in Salento Detected Using Satellite Images(Basel : MDPI, 2021-9-16) Semeraro, Teodoro; Buccolieri, Riccardo; Vergine, Marzia; De Bellis, Luigi; Luvisi, Andrea; Emmanuel, Rohinton; Marwan, NorbertAgricultural activity replaces natural vegetation with cultivated land and it is a major cause of local and global climate change. Highly specialized agricultural production leads to extensive monoculture farming with a low biodiversity that may cause low landscape resilience. This is the case on the Salento peninsula, in the Apulia Region of Italy, where the Xylella fastidiosa bacterium has caused the mass destruction of olive trees, many of them in monumental groves. The historical land cover that characterized the landscape is currently in a transition phase and can strongly affect climate conditions. This study aims to analyze how the destruction of olive groves by X. fastidiosa affects local climate change. Land surface temperature (LST) data detected by Landsat 8 and MODIS satellites are used as a proxies for microclimate mitigation ecosystem services linked to the evolution of the land cover. Moreover, recurrence quantification analysis was applied to the study of LST evolution. The results showed that olive groves are the least capable forest type for mitigating LST, but they are more capable than farmland, above all in the summer when the air temperature is the highest. The differences in the average LST from 2014 to 2020 between olive groves and farmland ranges from 2.8 °C to 0.8 °C. Furthermore, the recurrence analysis showed that X. fastidiosa was rapidly changing the LST of the olive groves into values to those of farmland, with a difference in LST reduced to less than a third from the time when the bacterium was identified in Apulia six years ago. The change generated by X. fastidiosa started in 2009 and showed more or less constant behavior after 2010 without substantial variation; therefore, this can serve as the index of a static situation, which can indicate non-recovery or non-transformation of the dying olive groves. Failure to restore the initial environmental conditions can be connected with the slow progress of the uprooting and replacing infected plants, probably due to attempts to save the historic aspect of the landscape by looking for solutions that avoid uprooting the diseased plants. This suggests that social-ecological systems have to be more responsive to phytosanitary epidemics and adapt to ecological processes, which cannot always be easily controlled, to produce more resilient landscapes and avoid unwanted transformations.
- ItemEstablishment of a Laboratory Scale Set-Up with Controlled Temperature and High Humidity to Investigate Dry Matter Losses of Wood Chips from Poplar during Storage(Basel : MDPI, 2022) Hernandez-Estrada, Albert; Pecenka, Ralf; Dumfort, Sabrina; Ascher-Jenull, Judith; Lenz, Hannes; Idler, Christine; Hoffmann, ThomasThe aim of this work was to improve the understanding of dry matter losses (DML) that occur in wood chips during the initial phase of storage in outdoor piles. For this purpose, a laboratory scale storage chamber was developed and investigated regarding its ability to recreate the conditions that chips undergo during the initial phase of outdoor storage. Three trials with poplar Max-4 (Populus maximowiczii Henry Populus nigra L.) chips were performed for 6–10 weeks in the storage chamber under controlled temperature and assisted humidity. Two different setups were investigated to maintain a high relative humidity (RH) inside the storage chamber; one using water containers, and one assisted with a humidifier. Moisture content (MC) and DML of the chips were measured at different storage times to evaluate their storage behaviour in the chamber. Additionally, microbiological analyses of the culturable fraction of saproxylic microbiota were performed, with a focus on mesophilic fungi, but discriminating also xerophilic fungi, and mesophilic bacteria, with focus on actinobacteria, in two trials, to gain a view on the poplar wood chip-inhabiting microorganisms as a function of storage conditions (moisture, temperature) and time. Results show that DML up to 8.8–13.7% occurred in the chips within 6–10 storage weeks. The maximum DML were reached in the trial using the humidifier, which seemed a suitable technique to keep a high RH in the testing chamber, and thus, to analyse the wood chips in conditions comparable to those in outdoor piles during the initial storage phase.