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    Assessing human and environmental pressures of global land-use change 2000-2010
    (Cambridge : Cambridge Univ. Press, 2019) Creutzig, Felix; Bren d'Amour, Christopher; Weddige, Ulf; Fuss, Sabine; Beringer, Tim; Gläser, Anne; Kalkuhl, Matthias; Steckel, Jan Christoph; Radebach, Alexander; Edenhofer, Ottmar
    Global land is turning into an increasingly scarce resource. We here present a comprehensive assessment of co-occuring land-use change from 2000 until 2010, compiling existing spatially explicit data sources for different land uses, and building on a rich literature addressing specific land-use changes in all world regions. This review systematically categorizes patterns of land use, including regional urbanization and agricultural expansion but also globally telecoupled land-use change for all world regions. Managing land-use change patterns across the globe requires global governance. Here we present a comprehensive assessment of the extent and density of multiple drivers and impacts of land-use change. We combine and reanalyze spatially explicit data of global land-use change between 2000 and 2010 for population, livestock, cropland, terrestrial carbon and biodiversity. We find pervasive pressure on biodiversity but varying patterns of gross land-use changes across world regions. Our findings enable a classification of land-use patterns into three types. The 'consumers' type, displayed in Europe and North America, features high land footprints, reduced direct human pressures due to intensification of agriculture, and increased reliance on imports, enabling a partial recovery of terrestrial carbon and reducing pressure on biodiversity. In the 'producer' type, most clearly epitomized by Latin America, telecoupled land-use links drive biodiversity and carbon loss. In the 'mover' type, we find strong direct domestic pressures, but with a wide variety of outcomes, ranging from a concurrent expansion of population, livestock and croplands in Sub-Saharan Africa at the cost of natural habitats to strong pressure on cropland by urbanization in Eastern Asia. In addition, anthropogenic climate change has already left a distinct footprint on global land-use change. Our data- and literature-based assessment reveals region-specific opportunities for managing global land-use change. © 2019 The Author(s).
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    Effects of the COVID-19 Pandemic on Food Security and Agriculture in Iran: A Survey
    (Basel : MDPI AG, 2021) Rad, Abdullah Kaviani; Shamshiri, Redmond R.; Azarm, Hassan; Balasundram, Siva K.; Sultan, Muhammad
    The consequences of COVID-19 on the economy and agriculture have raised many concerns about global food security, especially in developing countries. Given that food security is a critical component that is affected by global crises, beside the limited studies carried out on the macro-impacts of COVID-19 on food security in Iran, this paper is an attempt to address the dynamic impacts of COVID-19 on food security along with economic and environmental challenges in Iran. For this purpose, a survey was conducted with the hypothesis that COVID-19 has not affected food security in Iran. To address this fundamental hypothesis, we applied the systematic review method to obtain the evidence. Various evidences, including indices and statistics, were collected from national databases, scientific reports, field observations, and interviews. Preliminary results revealed that COVID-19 exerts its effects on the economy, agriculture, and food security of Iran through six major mechanisms, corresponding to a 30% decrease in the purchasing power parity in 2020 beside a significant increase in food prices compared to 2019. On the other hand, the expanding environmental constraints in Iran reduce the capacity of the agricultural sector to play a crucial role in the economy and ensure food security, and in this regard, COVID-19 forces the national programs and budget to combat rising ecological limitations. Accordingly, our study rejects the hypothesis that COVID-19 has not affected food security in Iran.