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- ItemHow tight are the limits to land and water use? - Combined impacts of food demand and climate change(München : European Geopyhsical Union, 2005) Lotze-Campen, H.; Lucht, W.; Müller, C.; Bondeau, A.; Smith, P.In the coming decades, world agricultural systems will face serious transitions. Population growth, income and lifestyle changes will lead to considerable increases in food demand. Moreover, a rising demand for renewable energy and biodiversity protection may restrict the area available for food production. On the other hand, global climate change will affect production conditions, for better or worse depending on regional conditions. In order to simulate these combined effects consistently and in a spatially explicit way, we have linked the Lund-Potsdam-Jena Dynamic Global Vegetation Model (LPJ) with a "Management model of Agricultural Production and its Impact on the Environment" (MAgPIE). LPJ represents the global biosphere with a spatial resolution of 0.5 degree. MAgPIE covers the most important agricultural crop and livestock production types. A prototype has been developed for one sample region. In the next stage this will be expanded to several economically relevant regions on a global scale, including international trade. The two models are coupled through a layer of productivity zones. In the paper we present the modelling approach, develop first joint scenarios and discuss selected results from the coupled modelling system.
- ItemModeling the water demand on farms(München : European Geopyhsical Union, 2012) Drastig, K.; Prochnow, A.; Kraatz, S.; Libra, J.; Krauß, M.; Döring, K.; Müller, D.; Hunstock, U.The decreasing availability of water caused by depletion and climate change combined with a growing world population requires the productive use of water now and in the future. The young researcher group "AgroHyd" at the Leibniz-Institute for Agricultural Engineering Potsdam-Bornim (ATB) is currently modeling the water demand for agricultural processes at the farm scale and developing indicators to link the hydrological and agricultural perspectives. The aim of the group is to increase productivity in agriculture by raising water productivity in plant production and livestock farming. The effects of various agronomic measures, individual and in combination, on water productivity are assessed using several indicators. Scenarios of agricultural measures, climate and diets are used to test to what extent the water demand for food production will increase due to growing global change in different regions of the world.
- ItemGlobal cotton production under climate change – Implications for yield and water consumption(Munich : EGU, 2021) Jans, Yvonne; von Bloh, Werner; Schaphoff, Sibyll; Müller, ChristophBeing an extensively produced natural fiber on earth, cotton is of importance for economies. Although the plant is broadly adapted to varying environments, the growth of and irrigation water demand on cotton may be challenged by future climate change. To study the impacts of climate change on cotton productivity in different regions across the world and the irrigation water requirements related to it, we use the process-based, spatially detailed biosphere and hydrology model LPJmL (Lund Potsdam Jena managed land). We find our modeled cotton yield levels in good agreement with reported values and simulated water consumption of cotton production similar to published estimates. Following the Inter-Sectoral Impact Model Intercomparison Project (ISIMIP) protocol, we employ an ensemble of five general circulation models under four representative concentration pathways (RCPs) for the 2011 2099 period to simulate future cotton yields. We find that irrigated cotton production does not suffer from climate change if CO2 effects are considered, whereas rainfed production is more sensitive to varying climate conditions. Considering the overall effect of a changing climate and CO2 fertilization, cotton production on current cropland steadily increases for most of the RCPs. Starting from _ 65 million tonnes in 2010, cotton production for RCP4.5 and RCP6.0 equates to 83 and 92 million tonnes at the end of the century, respectively. Under RCP8.5, simulated global cotton production rises by more than 50% by 2099. Taking only climate change into account, projected cotton production considerably shrinks in most scenarios, by up to one-Third or 43 million tonnes under RCP8.5. The simulation of future virtual water content (VWC) of cotton grown under elevated CO2 results for all scenarios in less VWC compared to ambient CO2 conditions. Under RCP6.0 and RCP8.5, VWC is notably decreased by more than 2000m3 t1 in areas where cotton is produced under purely rainfed conditions. By 2040, the average global VWC for cotton declines in all scenarios from currently 3300 to 3000m3 t1, and reduction continues by up to 30% in 2100 under RCP8.5. While the VWC decreases by the CO2 effect, elevated temperature acts in the opposite direction. Ignoring beneficial CO2 effects, global VWC of cotton would increase for all RCPs except RCP2.6, reaching more than 5000m3 t1 by the end of the simulation period under RCP8.5. Given the economic relevance of cotton production, climate change poses an additional stress and deserves special attention. Changes in VWC and water demands for cotton production are of special importance, as cotton production is known for its intense water consumption. The implications of climate impacts on cotton production on the one hand and the impact of cotton production on water resources on the other hand illustrate the need to assess how future climate change may affect cotton production and its resource requirements. Our results should be regarded as optimistic, because of high uncertainty with respect to CO2 fertilization and the lack of implementing processes of boll abscission under heat stress. Still, the inclusion of cotton in LPJmL allows for various large-scale studies to assess impacts of climate change on hydrological factors and the implications for agricultural production and carbon sequestration. © 2021 BMJ Publishing Group. All rights reserved.
- ItemReconciling irrigated food production with environmental flows for Sustainable Development Goals implementation(London : Nature Publishing Group, 2017) Jägermeyr, J.; Pastor, A.; Biemans, H.; Gerten, D.Safeguarding river ecosystems is a precondition for attaining the UN Sustainable Development Goals (SDGs) related to water and the environment, while rigid implementation of such policies may hamper achievement of food security. River ecosystems provide life-supporting functions that depend on maintaining environmental flow requirements (EFRs). Here we establish gridded process-based estimates of EFRs and their violation through human water withdrawals. Results indicate that 41% of current global irrigation water use (997 km 3 per year) occurs at the expense of EFRs. If these volumes were to be reallocated to the ecosystems, half of globally irrigated cropland would face production losses of ≥10%, with losses of ∼20-30% of total country production especially in Central and South Asia. However, we explicitly show that improvement of irrigation practices can widely compensate for such losses on a sustainable basis. Integration with rainwater management can even achieve a 10% global net gain. Such management interventions are highlighted to act as a pivotal target in supporting the implementation of the ambitious and seemingly conflicting SDG agenda.
- ItemA vital link: Water and vegetation in the anthropocene(Chichester : John Wiley and Sons Ltd, 2013) Gerten, D.This paper argues that the interplay of water, carbon and vegetation dynamics fundamentally links some global trends in the current and conceivable future Anthropocene, such as cropland expansion, freshwater use, and climate change and its impacts. Based on a review of recent literature including geographically explicit simulation studies with the process-based LPJmL global biosphere model, it demonstrates that the connectivity of water and vegetation dynamics is vital for water security, food security and (terrestrial) ecosystem dynamics alike. The water limitation of net primary production of both natural and agricultural plants - already pronounced in many regions - is shown to increase in many places under projected climate change, though this development is partially offset by water-saving direct CO2 effects. Natural vegetation can to some degree adapt dynamically to higher water limitation, but agricultural crops usually require some form of active management to overcome it - among them irrigation, soil conservation and eventually shifts of cropland to areas that are less water-limited due to more favourable climatic conditions. While crucial to secure food production for a growing world population, such human interventions in water-vegetation systems have, as also shown, repercussions on the water cycle. Indeed, land use changes are shown to be the second-most important influence on the terrestrial water balance in recent times. Furthermore, climate change (warming and precipitation changes) will in many regions increase irrigation demand and decrease water availability, impeding rainfed and irrigated food production (if not CO2 effects counterbalance this impact - which is unlikely at least in poorly managed systems). Drawing from these exemplary investigations, some research perspectives on how to further improve our knowledge of human-water-vegetation interactions in the Anthropocene are outlined.
- ItemDetermining regional limits and sectoral constraints for water use(Göttingen : Copernicus GmbH, 2014) Lissner, T.K.; Sullivan, C.A.; Reusser, D.E.; Kropp, J.P.Water is an essential input to the majority of human activities. Often, access to sufficient water resources is limited by quality and infrastructure aspects, rather than by resource availability alone, and each activity has different requirements regarding the nature of these aspects. This paper develops an integrated approach to assess the adequacy of water resources for the three major water users: the domestic, agricultural and industrial sectors. Additionally, we include environmental water requirements. We first outline the main determinants of water adequacy for each sector. Subsequently, we present an integrated approach using fuzzy logic, which allows assessing sector-specific as well as overall water adequacy. We implement the approach in two case study settings to exemplify the main features of the approach. Using results from two climate models and two forcing RCPs (representative concentration pathways), as well as population projections, we further assess the impacts of climate change in combination with population growth on the adequacy of water resources. The results provide an important step forward in determining the most relevant factors, impeding adequate access to water, which remains an important challenge in many regions of the world. The methodology allows one to directly identify the factors that are most decisive in determining the adequacy of water in each region, pointing towards the most efficient intervention points to improve conditions. Our findings underline the fact that, in addition to water volumes, water quality is a limitation for all sectors and, especially for the environmental sector, high levels of pollution are a threat to water adequacy.
- ItemGlobal scenarios of irrigation water abstractions for bioenergy production: a systematic review(Munich : EGU, 2021) Stenzel, Fabian; Gerten, Dieter; Hanasaki, NaotaMany scenarios of future climate evolution and its anthropogenic drivers include considerable amounts of bioenergy as a fuel source, as a negative emission technology, and for providing electricity. The associated freshwater abstractions for irrigation of dedicated biomass plantations might be substantial and therefore potentially increase water limitation and stress in affected regions; however, assumptions and quantities of water use provided in the literature vary strongly. This paper reviews existing global assessments of freshwater abstractions for bioenergy production and puts these estimates into the context of scenarios of other water-use sectors. We scanned the available literature and (out of 430 initial hits) found 16 publications (some of which include several bioenergy-water-use scenarios) with reported values on global irrigation water abstractions for biomass plantations, suggesting water withdrawals in the range of 128.4 to 9000 km3 yr−1, which would come on top of (or compete with) agricultural, industrial, and domestic water withdrawals. To provide an understanding of the origins of this large range, we present the diverse underlying assumptions, discuss major study differences, and calculate an inverse water-use efficiency (iwue), which facilitates comparison of the required freshwater amounts per produced biomass harvest. We conclude that due to the potentially high water demands and the tradeoffs that might go along with them, bioenergy should be an integral part of global assessments of freshwater demand and use. For interpreting and comparing reported estimates of possible future bioenergy water abstractions, full disclosure of parameters and assumptions is crucial. A minimum set should include the complete water balances of bioenergy production systems (including partitioning of blue and green water), bioenergy crop species and associated water-use efficiencies, rainfed and irrigated bioenergy plantation locations (including total area and meteorological conditions), and total biomass harvest amounts. In the future, a model intercomparison project with standardized parameters and scenarios would be helpful.
- ItemReconstruction of global gridded monthly sectoral water withdrawals for 1971-2010 and analysis of their spatiotemporal patterns(Göttingen : Copernicus GmbH, 2018) Huang, Z.; Hejazi, M.; Li, X.; Tang, Q.; Vernon, C.; Leng, G.; Liu, Y.; Döll, P.; Eisner, S.; Gerten, D.; Hanasaki, N.; Wada, Y.Human water withdrawal has increasingly altered the global water cycle in past decades, yet our understanding of its driving forces and patterns is limited. Reported historical estimates of sectoral water withdrawals are often sparse and incomplete, mainly restricted to water withdrawal estimates available at annual and country scales, due to a lack of observations at seasonal and local scales. In this study, through collecting and consolidating various sources of reported data and developing spatial and temporal statistical downscaling algorithms, we reconstruct a global monthly gridded (0.5°) sectoral water withdrawal dataset for the period 1971-2010, which distinguishes six water use sectors, i.e., irrigation, domestic, electricity generation (cooling of thermal power plants), livestock, mining, and manufacturing. Based on the reconstructed dataset, the spatial and temporal patterns of historical water withdrawal are analyzed. Results show that total global water withdrawal has increased significantly during 1971-2010, mainly driven by the increase in irrigation water withdrawal. Regions with high water withdrawal are those densely populated or with large irrigated cropland production, e.g., the United States (US), eastern China, India, and Europe. Seasonally, irrigation water withdrawal in summer for the major crops contributes a large percentage of total annual irrigation water withdrawal in mid- and high-latitude regions, and the dominant season of irrigation water withdrawal is also different across regions. Domestic water withdrawal is mostly characterized by a summer peak, while water withdrawal for electricity generation has a winter peak in high-latitude regions and a summer peak in low-latitude regions. Despite the overall increasing trend, irrigation in the western US and domestic water withdrawal in western Europe exhibit a decreasing trend. Our results highlight the distinct spatial pattern of human water use by sectors at the seasonal and annual timescales. The reconstructed gridded water withdrawal dataset is open access, and can be used for examining issues related to water withdrawals at fine spatial, temporal, and sectoral scales.
- ItemWater savings potentials of irrigation systems: Global simulation of processes and linkages(Göttingen : Copernicus GmbH, 2015) Jägermeyr, J.; Gerten, D.; Heinke, J.; Schaphoff, S.; Kummu, M.; Lucht, W.
- ItemWater footprints of cities - Indicators for sustainable consumption and production(Göttingen : Copernicus GmbH, 2014) Hoff, H.; Döll, P.; Fader, M.; Gerten, D.; Hauser, S.; Siebert, S.Water footprints have been proposed as sustainability indicators, relating the consumption of goods like food to the amount of water necessary for their production and the impacts of that water use in the source regions. We further developed the existing water footprint methodology, by globally resolving virtual water flows from production to consumption regions for major food crops at 5 arcmin spatial resolution. We distinguished domestic and international flows, and assessed local impacts of export production. Applying this method to three exemplary cities, Berlin, Delhi and Lagos, we find major differences in amounts, composition, and origin of green and blue virtual water imports, due to differences in diets, trade integration and crop water productivities in the source regions. While almost all of Delhi's and Lagos' virtual water imports are of domestic origin, Berlin on average imports from more than 4000 km distance, in particular soy (livestock feed), coffee and cocoa. While 42% of Delhi's virtual water imports are blue water based, the fractions for Berlin and Lagos are 2 and 0.5%, respectively, roughly equal to the water volumes abstracted in these two cities for domestic water use. Some of the external source regions of Berlin's virtual water imports appear to be critically water scarce and/or food insecure. However, for deriving recommendations on sustainable consumption and trade, further analysis of context-specific costs and benefits associated with export production will be required.