Oligoglycidol-functionalised styrene macromolecules as reactive surfactants in the emulsion polymerisation of styrene: The impact of chain length and concentration on particle size and colloidal stability

dc.bibliographicCitation.firstPage1557eng
dc.bibliographicCitation.issue7eng
dc.bibliographicCitation.journalTitlePolymerseng
dc.bibliographicCitation.volume12eng
dc.contributor.authorWaulthers, Kim
dc.contributor.authorvan Zandvoort, Ryan
dc.contributor.authorCastermans, Sam
dc.contributor.authorWelzen, Jeroen
dc.contributor.authorBaeten, Evelien
dc.contributor.authorStout, Kathleen
dc.contributor.authorKeul, Helmut
dc.contributor.authorMann, Daniel
dc.contributor.authorBuskens, Pascal
dc.date.accessioned2021-08-03T13:04:57Z
dc.date.available2021-08-03T13:04:57Z
dc.date.issued2020
dc.description.abstractReactive surfactants (surfmers), which are covalently attached to the surface of sub-micron sized polymer particles during emulsion polymerisation, are applied to tailor the surface functionality of polymer particles for an application of choice. We present a systematic study on the use of oligoglycidol-functionalised styrene macromolecules as surfmers in the emulsion polymerization of styrene. Firstly, we report the impact of the surfmer concentration on the particle size for polymerisations performed above and below the critical micelle concentration. Secondly, we report the influence of the oligoglycidol chain length on the particle size. Thirdly, we conducted experiments to analyse the influence of the surfmer concentration and its chain length on the colloidal stability of the aqueous polystyrene nanoparticles in sodium chloride solutions. We demonstrated that the size of polystyrene particles could be influenced by changing both the surfmer concentration and its chain length. Furthermore, we showed that the colloidal stability of the oligoglycidol-functionalized polystyrene particles is dependent on the particle size, and not directly related to the oligoglycidol chain length. © 2020 by the authors.eng
dc.description.versionpublishedVersioneng
dc.identifier.urihttps://oa.tib.eu/renate/handle/123456789/6478
dc.identifier.urihttps://doi.org/10.34657/5525
dc.language.isoengeng
dc.publisherBasel : MDPI AGeng
dc.relation.doihttps://doi.org/10.3390/polym12071557
dc.relation.essn2073-4360
dc.rights.licenseCC BY 4.0 Unportedeng
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/eng
dc.subject.ddc540eng
dc.subject.otherColloidal stabilityeng
dc.subject.otherEmulsion polymerizationeng
dc.subject.otherOligoglycidoleng
dc.subject.otherPolymer nanoparticleseng
dc.subject.otherReactive surfactanteng
dc.subject.otherStyreneeng
dc.subject.otherSurfmereng
dc.titleOligoglycidol-functionalised styrene macromolecules as reactive surfactants in the emulsion polymerisation of styrene: The impact of chain length and concentration on particle size and colloidal stabilityeng
dc.typeArticleeng
dc.typeTexteng
tib.accessRightsopenAccesseng
wgl.contributorDWIeng
wgl.subjectChemieeng
wgl.typeZeitschriftenartikeleng
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